Rebecca and I made a live lobster recipe tonight. Brian had to help us prepare get the lobster under control. Rebecca and I were a little afraid of the claws annnnd, well the movement. We got it all seasoned and ready for the oven. I taught Rebecca how to use a chopping knife. She went to town chopping green onions and such for the recipe. So once the lobster was done she chopped it and we made a fantastic dip. We are getting ready to kick back relax, watch a movie and enjoy some wine, cheese, crackers and of course the lobster dip.
Friday, November 27, 2009
The Live Lobster
Posted by pamela at 6:47 PM
Subscribe to:
Post Comments (Atom)
0 comments:
Post a Comment